Sunday, September 9
10 am to 1 pm
Starting at 10 am, head to the Vintage beer garden to grab a beer, enjoy a breakfast pastry and listen to live music! Mix and mingle with other guests while enjoying stations of delectable brunch edibles expertly prepared by Chef Casey.
Brunch will be accompanied by chef demos, beer pairings and coffee from True Coffee.
And don’t miss the brewery tours, with a discussion on Vintage Brewing Company’s history and process of brewing.
Charcuterie Board, Fresh Croissants & Beermosas
Pork Belly Slider
with egg, cheddar roasted garlic aioli
Bacon Wrapped Shrimp & Scallop
with lemon chipotle sauce
Spanish Style Omelet (Tortilla Espanol)
with potato, Parmesan, spinach, roasted mushrooms & topped with chorizo cream, queso fresco & cilantro
Prosciutto Wrapped Fig
with chevre & chive
with Meyer lemon, dill cream cheese, roe & cucumber
with roasted red pepper, feta & pita
with bagels, English muffin, hollandaise, Bearnaise, pork loin, ribeye, roasted portobello, poached eggs, Parmesan fondue, roasted red pepper & spinach
*Menu subject to change
Live music by Shekinah King
Vintage Brewing Company, Sauk City
600 Water St. Sauk City, WI 53583